Chicken Salad - Chunky chicken breast with honey mustard, almonds and herbs, with tomatoes & onion $8.50
Seattle Chef - Turkey breast, cheddar, walnuts, raisins, eggs and tomato $8.50

Greek Salad - Feta cheese, pepperoncini, black olives, tomato and red onion (potato salad ?) - Balsamic vinaigrette

$8.50

Nature's Salad - Mushrooms, eggs, raisins, granola, red onion, tomato and mozzarella cheese

Luncheon Salad Creations

All salads are made with a mélange of baby spring lettuces and served with a fresh baked muffin of the day

 

$8.50
Caesar Salad - Crisp romaine, homemade croutons and freshly grated parmesan cheese $7.95
Caprese - Sliced tomato layered with fresh mozzarella, basil and roasted red peppers & balsamic vinaigrette $8.50
Spinach Salad - Fresh baby spinach, mushrooms, bacon, eggs, red onions, tomatoes, and olives, Hot Bacon vinaigrette

*E.L. Cobb - avocado, bacon, feta, red onion, tomato, sprouts, & egg. Mango Chardonnay dressing

*Hummus & Ricotta EVOO Combo - avocado, sun dried tomato, cucumber, basil, tomato & grilled pita                               

$8.50

$10.50

$9.50

*Mediterranean Salad - Shrimp, lump crab meat, chickpeas, red onion & roasted red peppers over our mixed baby lettuces $10.50
*Salad Nicoise - Albacore tuna, green beans, capers, eggs, red onions, black olives, lemon & tomato & mixed greens $8.50
*Cashew Poppy Chicken - Grilled chicken breast, fresh seasonal fruit and vegetables, placed over a bed of spring mix and tortilla chips, topped with cashews and poppy seed dressing (muffin not included) $10.50
   
   

Add grilled, fried or blackened - chicken breast

$3.95
- fish filet $3.95
- shrimp $4.95
- lump crab $4.95
* May Not Be Combined with the Soup and Salad 1/2 & 1/2  

 

 

Specialty Sandwich Selections

Grilled Eggplant & Chicken topped with fire roasted red peppers and provolone cheese on a Kaiser $8.50
Country Fried Steak Sandwich on a toasted Kaiser roll with sausage biscuit gravy $8.95
Blackened Filet of Fish (also grilled or fried) served with lettuce, tomato & tartar sauce on a Kaiser $8.95
Black Angus Burger with caramelized onions, Swiss cheese and mushrooms on a toasted Kaiser $7.95
Veggie Pita with sautéed spinach, mushrooms, red onion, tomato, mozzarella & provolone $7.50
The Classic Panini - imported proscuitto & fresh mozzarella, roasted red peppers, basil & extra virgin olive oil $7.95
Classic Club - turkey, ham (or roast beef), bacon, cheddar & Swiss cheese with Lettuce, Tomato, and Mayo on a triple bread $8.50
Muffalata - ham, salami, pepperoni, roasted red peppers, provolone & an olive spread on focaccia $8.50
Pressed Cuban with roast pork, ham , salami, Swiss cheese, mustard and pickles on Cuban bread $7.50
Chicken Salad Croissant a delicious combination of honey, mustard, alfalfa sprouts and almonds $7.95
Grilled Portobello on Focaccia with eggplant, roasted peppers, feta cheese, lettuce, tomato & balsamic vinaigrette $8.50
Grilled Chicken on Pita Bread with cheddar, lettuce, tomato and a ranch spread $7.95
Texas Grilled Cheese with provolone, Swiss, cheddar and American grilled on parmesan Texas toast $7.50
Roast Beef Melt on a press toasted Panini with grilled fresh mushrooms, onions, and melted provolone $8.95
Ciabatta Panini with grilled chicken breast, roasted red peppers, spinach, provolone & balsamic vinaigrette $8.50
   

WE CAN ALSO MAKE YOUR FAVORITE TRADITIONAL SANDWICHES & MELTS AT YOUR REQUEST !!

 

i.e. Turkey & Swiss Melt, Ham & Cheese, Roast Beef & Provolone, Tuna Melt, etc.  from $7.50

A $2.00 split charge applies to all selections

A .50 charge applies to each "to-go" order (not including "doggie bags")

 

Luncheon Wraps

 

Grilled Spicy Chicken Breast with Swiss cheese, bleu cheese spread, mixed lettuces and tomatoes $8.50
Roasted Turkey Breast with provolone, alfalfa sprouts, tomatoes, and a raspberry vinaigrette $8.50
Italian Wrap with ham, salami, pepperoni, provolone, roasted red peppers, romaine and balsamic vinegar $8.50
Chicken Caesar Wrap with romaine lettuce, tomatoes, grated parmesan & Caesar dressing $8.50
Club Wrap with turkey, ham, American & Swiss, lettuce & tomato and mayo $8.50
Tuna Wrap with cheddar cheese, alfalfa sprouts, lettuce and tomatoes $8.50
BLT Wrap with bacon, lettuce, tomato, American cheese and mayo $8.50
   
Our bread choices include Kaiser & panini, white, whole wheat, marble rye or rye  

Additional bread selections include focaccia, ciabatta, croissant, pita or

a seasoned tortilla wrap at $.50

 

All sandwiches are served with your choice of East Lake's potato salad, seasoned waffle fries, pasta salad, cottage cheese or pineapple raisin coleslaw. 

Substitute fruit for $1.50

 
   

1/2 & 1/2

 

Home Salad & Cup of Soup (chili extra)

$7.50

with 1/2 Salad Creation

$8.95

1/2 Sandwich (on sliced bread) & Cup of Soup ( chili extra )

$7.95

Home Salad & 1/2 Sandwich ( on sliced bread)

$7.50

with 1/2 Salad Creation

$8.95

 

Hot Lunch Entrees

SERVED with YOUR CHOICE of any 1 SIDES:

Mari's rice pilaf, garlic mashed potatoes, cheese grits, seasoned waffle fries, vegetables, garden salad, pineapple slaw, cottage cheese, potato or pasta salad

 

Jumbo Gulf Shrimp - Grilled, Cajun or fried.  Best served over rice $10.50
Country Fried Steak w/Gravy - Two of the best country fried steaks you'll ever have. $10.50
Today's Fish Filet - Grilled, Cajun or fried.  Today's Catch prepared to your liking $10.50
Fish & Chips - Beer Battered Fresh Fish with seasoned waffle fries. Served with Malt Vinegar. $10.50
Chicken Tenders - with our popular seasoned waffle fries.  Served with honey mustard or BBQ sauce. $10.50

 

Soup, Sides, etc.

 

Italian Wedding (by popular demand) Cup: $3.50 Bowl: $4.50
East Lake's French Onion Soup Cup: $3.50 Bowl: $4.50
Peter's Famous Chili Cup: $3.95 Bowl: $4.95
Waffle Fries $2.95  
Home Fries $2.95  
Sliced Tomatoes or avocado $2.95  
House Garden Salad (spring mix, mushrooms, tomatoes, and red onion) $4.50  

A $2.00 split charge applies to all selections

A .50 charge applies to each "to-go" order (not including "doggie bags")

 

Consumer Advisory sends a reminder that the consumption of raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the consumer's risk of food borne illness.

 

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